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TOK Blog: Beyond Ordinary

Delve deep into Chef Lance's culinary adventures, tips, and secrets, unveiling the untamed essence of nature's finest flavors. Join the exploration.
Culinary Chronicles: Wild Game Edition
From field to table, experience the nuanced tales, recipes, and innovations that define Chef Lance's ever-evolving journey with nature's gourmet gifts.

  • October 25, 2023 at 10:00 PM
    What to Expect From Your First Butchery Class

    From understanding different cuts of meat to preparing proteins like a pro, learning the basics of butchery is an exciting skill that will give your culinary abilities a major boost.

  • September 26, 2023 at 4:00 AM
    Top 5 USA Hunting Locations You Have to Visit

    Hunting is not just a sport or hobby; it's an outdoor adventure that offers a unique connection with nature and the thrill of the chase. With its diverse landscapes and abundant wildlife, the United States offers numerous hunting opportunities for avid enthusiasts.

  • September 5, 2023 at 11:00 PM
    Chef Lance Lewis: A New Way to Hunt and Dine

    Lance Lewis is a renowned chef, known for his love of the outdoors and passion for cooking. Raised in the picturesque landscapes of Southeast Louisiana, he grew up with a deep respect for ethical hunting and a belief in ensuring no game goes wasted.

  • August 28, 2023 at 4:00 AM
    5 Essential Wild Game Butchery Tools Every Hunter Needs

    Hunting is an adventurous and challenging sport that allows individuals to connect with the natural world. For many hunters, the reward lies not only in the thrill of the chase but also in the ability to prepare a delicious meal from the wild game they have hunted.